A hearty breakfast/brunch for me is the very filling Oats Porridge (kanjee). My daughter doesn’t fancy oats as kanjee much and with great difficulty was spooning down her portion. Watching her sulk n eat gave me an idea.
I asked her to watch television promising a dish that she would very much enjoy!
What followed next was making a sauce for the pasta with the Oats Kanjee & Almonds in fresh cream. The final step was to dunk the cooked elbow pasta in the sauce and dress it up with some more powdered almonds. Since I was in a hurry to give her the breakfast , the dish lacks some fresh herbs, but feel free to add chopped celery or parsley to bring more taste to the palate



My daughter simply loveddddddddddd it, she never could guess that her favorite pasta dish had the Oats porridge which she had trouble eating! She has asked me to make something similar in future too, so that gives me a few ideas to include oats in more merrier ways – Watch out this space!



What’s in it:-


For the Sauce:-

  • Oats Porridge (Kanjee) – 1 cup 
  • Onion- 1 (large) – sliced
  • Garlic – 2 to 3 pods – chopped
  • Almonds – a few – roasted n pulsed roughly
  • Cream – 2 to 3 tsp (I used Amul fresh Cream)
  • Grated Cheese – 1/2 cup – to taste
  • Butter /Olive Oil – 1 tbsp
  • Salt N Pepper – To Season
For the Pasta :-
  • Elbow Shaped Pasta – 1 big cup -cooked as per directions (can also use shell shaped,farfalle,fusilli)
For the Final Garnish:-
  • Powdered Almonds
  • Tabasco sauce – a few drizzles – to pep it up – optional
  • Oregano 

How:-

Make the porridge with enough water & milk to a porridge consistency.Cook the Pasta as per directions and set aside. Also if not using immediately add a few drops of oil and toss it. This helps the pasta to remain sticky free and fresh ! Be sure to retain the water in which pasta was cooked. This adds to the taste also if the dish becomes too dry this helps in bringing the right texture.
Dry roast the almonds and pulse them roughly. Set aside.


In a pan add butter and saute the chopped garlic pods and onions for a few minutes. Add the roughly pulsed almonds and give it a good stir. Now add the Oats porridge and as it comes to a boil add the fresh cream and the grated cheese. Mix well & season it with salt and pepper and let it simmer for a few minutes. 


Remove from fire and toss the pasta just before serving and mix well. Add the starchy water if the dish is too dry and garnish with powdered almonds, oregano and a few drizzles of Tabasco Sauce.
Serve hot !

Enjoy !


Linking it to my event Fast Food Not Fat Food, brain child of Priya Mahadevan
avatar-testimonial-courses

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam accumsan est at tincidunt luctus. Duis nisl dui, accumsan eu hendrerit sit amet, rutrum efficitur lacus.

Amy Adams
Creative Student

Over 12,000
5 Star Ratings

5-stars-white

Rated 5/5 by 12,000 Students

20 Comments

  1. Vardhini May 6, 2011 at 4:41 am - Reply

    Macaroni is my kids fav .. got to try it out.

    Vardhini
    VardhinisKitchen

  2. aipi May 6, 2011 at 4:45 am - Reply

    Yummo ~ what a healthy twist on the classic!
    US Masala

  3. Oriyarasoi May 6, 2011 at 5:41 am - Reply

    Wow….looks yummy!!! nice & innovative…the things ppl do to make kids eat!!!!!!

  4. Raji May 6, 2011 at 6:12 am - Reply

    Lovely idea to sneak in oats to kids favourite dish..pasta.

  5. Kurinji May 6, 2011 at 6:33 am - Reply

    Healthy and delicious recipe…
    Kurinjikathambam, Event : HRH-Healthy Summer, Roundup : HRH-Puffed Rice

  6. Priya Suresh May 6, 2011 at 7:34 am - Reply

    Wat a wonderful macaronis, just love the sauce simply healthy..love the addition of oats..

  7. lubnakarim06 May 6, 2011 at 10:23 am - Reply

    Love that creamy sauce…yum recipe…

  8. Hamaree Rasoi May 6, 2011 at 11:11 am - Reply

    Good to hear that you succeeded to make her relish this pasta. Healthy and delicious

    Deepa
    Hamaree Rasoi

  9. Nandinis food May 6, 2011 at 1:23 pm - Reply

    This is so creamy! Very nice and lovely!

  10. Shanavi May 6, 2011 at 2:05 pm - Reply

    Priya, almond sauce ke naan indha pasta ku fan ponga.. Superrrr

  11. Unknown May 6, 2011 at 3:01 pm - Reply

    I just bought a pack of elbow macaroni!…this looks perfect!

    Smitha
    Smitha's Spicy Flavors

  12. KrithisKitchen May 6, 2011 at 3:16 pm - Reply

    Perfect idea to have kids eat healthy stuff.. yummy recipe..
    http://krithiskitchen.blogspot.com
    Breakfast Club – Pancakes – Roundup

  13. Prathima Shivraj May 6, 2011 at 3:42 pm - Reply

    Yum Yum macaroni, Healthy too. Good idea of adding almonds, cream.

  14. Vimitha Durai May 6, 2011 at 5:33 pm - Reply

    Looks so creamy yum and rich… kids and so will adults love it…

  15. Suja Manoj May 6, 2011 at 6:12 pm - Reply

    Creamy and delicious..yummy

  16. Kankana May 6, 2011 at 6:36 pm - Reply

    never heard of oats and almond sauce .. but it sure does look yummy and rich !
    http://www.sunshineandsmile.com

  17. Sobha Shyam May 6, 2011 at 7:41 pm - Reply

    omg..what an excellent n innovative recipe..great combination of oats n pasta..i just loved it..will surely try this out..thanx dear for sharing this :)

  18. divya May 6, 2011 at 8:08 pm - Reply

    wow.. i am drooling here.looks so good..

  19. Gauri Trivedi May 6, 2011 at 10:52 pm - Reply

    Such a healthy meal !

  20. Vidhya May 6, 2011 at 11:12 pm - Reply

    Wow you are very innovative Priya.Macaroni looks so delectable.

Leave A Comment Cancel reply

Related Posts