This week i am trying out so many gems from my list of bookmarked recipes. I am amazed at how so many people put their heart n soul in to creating some truly wonderful dishes. One such space is Priya’s Easy n Tasty Recipes. I tried her Herbed Brown Rice Straws,only thing is i used White Rice flour instead of Brown Rice flour. Also in the herbs i substitued celery leaves instead of the parsley leaves she used. I also added a little carom seeds to further intensify the taste.  But it came out so well and my daughter just loved it. Making a second batch soon !!


Here’s how:-
  • Rice flour – 1 cup
  • All purpose flour – 1 cup
  • Herbs (chopped coriander leaves, curryleaves & celery leaves) – 2 tsp
  • Pepper powder – 1/2 tsp
  • Cumin seeds – 1/2 tsp
  • Carom seeds – 1/4 tsp
  • Butter (melted) – 1 to 2 tbsp
  • Olive oil – 1 tsp
  • Salt – to taste
Method :-

Grind the chopped coriander leaves, curry leaves and celery leaves roughly,


In a mixing bowl add  the rice flour, all purpose flour, coarse herb mix, pepper powder, cumin seeds, carom seeds , melted butter,olive oil , salt .





Gradually add enough water to make a soft and smooth dough. Keep aside for half an hour.



Preheat the oven to 175C.
Take a small ball of the dough, spread it out as a round disc dusting with little flour if necessary.


Cut the dough as strips, just twist the strips and arrange them in a  lightly greased baking tray 



Bake for 15-20minutes until the crust turns golden brown.

Enjoy with cheese dip or any chutney or just much them away to glory !




Sending this to PJ’s Tried n Tasted -Priya’s Easy n Tasty Recipes event announcement by Lakshmi 

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20 Comments

  1. Swathi January 6, 2022 at 3:54 pm - Reply

    Delicious Herbed rice straws. Perfectly baked.

  2. Unknown January 6, 2022 at 3:54 pm - Reply

    Gud try priya …. hmm looks like some one is very busy in her kitchen ..after a long rainy days..

  3. Shanavi January 6, 2022 at 3:54 pm - Reply

    pakka… an absolute replica of priya's one…good job priya

  4. Kurinji January 6, 2022 at 3:54 pm - Reply

    parakave supera erukuthunga…

  5. Unknown January 6, 2022 at 3:54 pm - Reply

    Hey Priya,

    Beautiful herbed straws..:)

    Dr.Sameena@

    http://www.myeasytocookrecipes.blogspot.com

  6. Gayathri Kumar January 6, 2022 at 3:54 pm - Reply

    The straws have come so pretty..

  7. Satya January 6, 2022 at 3:54 pm - Reply

    hey thats a good finger food for kids…

  8. Anonymous January 6, 2022 at 3:54 pm - Reply

    These look really tasty Priya, can't wait to try them out :)

  9. Treat and Trick January 6, 2022 at 3:54 pm - Reply

    Perfect and yummy, love this recipe since it's baked..

    http://treatntrick.blogspot.com

  10. Priya Suresh January 6, 2022 at 3:54 pm - Reply

    Thanks for trying dear, glad ur little one loved it..

  11. Suja Manoj January 6, 2022 at 3:54 pm - Reply

    Yummy and looks so perfect..love it.

  12. Sayantani Mahapatra Mudi January 6, 2022 at 3:54 pm - Reply

    awesome recipe looks so tempting.

  13. Elaichii January 6, 2022 at 3:54 pm - Reply

    Great one and looks perfect!

  14. Suchitra Vaidyaram January 6, 2022 at 3:54 pm - Reply

    looks impressive! love it priya

  15. Mahi January 6, 2022 at 3:54 pm - Reply

    looks crispy and perfect!

  16. From the Kitchen January 6, 2022 at 3:54 pm - Reply

    These look and sound delicious. I'm quite happy to have this recipe since I have a friend who is gluten intolerant and I'm always trying to find special foods that she can enjoy. Thanks so much!

    Best,
    Bonnie

  17. Padmajha January 6, 2022 at 3:54 pm - Reply

    Oh yea these are so yummy!Thanks for sending it to the event Priya :)

  18. Unknown January 6, 2022 at 3:54 pm - Reply

    Looks crunchy and yummy!

  19. Kavita Srivastava January 6, 2022 at 3:54 pm - Reply

    looks yumm

  20. Anonymous January 6, 2022 at 3:54 pm - Reply

    Nice post…If You want more information please visit: Ricestraw

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