I made this yummy paneer side dish that was well received . The recipe is courtesy an article in the foodfile section of Metroplus, The Hindu . I tweaked it a little to suit my taste buds–

Ingredients—

• Cottage Cheese (Paneer) – 250gms 
• Bell Pepper – 1 
• Onion – 1
• TOmato – 1
• Green Chillis (chopped ) – 3
• Ginger (grated ) –  a small piece
• Garlic (finely chopped ) – 4 to 5
• Sour Cream or Thick curd – 1/2 cup
• Coriander Powder – 1 tsp
• Red Chilli Powder  – 1/2 tsp – to taste
• Turmeric Powder  – 1/4 tsp
• Chana Masala Powder – 1 tbsp 
• Salt – tot taste
• Butter – 1 tbsp
• Coriander Leaves – for garnish

Heat butter in a pan and suate chopped onions along with ginger, garlic and green chillis. Once the onions turn translucent, add sliced capsicum and cook for a few minutes.